Nosiola is a white grape variety from Trentino and found commonly in the Trentino DOC where it produces crisp and refreshing wines with high acidity and subtle notes of green apple and white flower.
Cantina Toblino is a highly respected co-operative cellar based in Trentino and known for the production of traditional method sparkling wines from Trento DOC. Members are keen to highlight their specialism in cultivating the local Nosiola grape, a variety capable of giving crisp white wines with subtle notes of apple and almond.
Elisabetta Foradori took over her family estate when she was 19 and set about converting it to an approach of sustainable viticulture. Today the Foradori name is associated with Teroldego and authentic expressions of the Nosiola grape.
