Naousa is arguably Greece’s most important red wine region. Produced from the Xinomavro grape on the southern slopes of Mount Vermio, this is a fascinating area and one in which the concept of cru is becoming more prevalent.
Boutari is one of the largest wine companies in Greece and has six estates throughout the country, notably on the island of Santorini. Boutari is known for producing good value wines from indigenous Greek grape varieties.
